Wine Lavender Jelly — Bernardin

Jar of ruby wine lavender jelly with lavender sprigs

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 125 mL Jars Headspace 1/4 inch Published processing … Read more

Wine Jelly Inferno — Bernardin

Jar of crimson wine jelly with red chile accents

On this page Safety Processing Recipe FAQ Safety classification ● Tested Tested recipe from a USDA-aligned source, processed by boiling water bath. Follow the source method, times and headspace exactly, and adjust for your altitude. Processing details Method, jar size, headspace, processing schedule, and altitude adjustments: Use the exact values and directions in the authoritative … Read more

Wine Jelly — Bernardin

Jar of clear burgundy wine jelly with grapes and red wine

On this page Safety Processing Recipe FAQ Safety classification ● Tested Tested recipe from a USDA-aligned source, processed by boiling water bath. Follow the source method, times and headspace exactly, and adjust for your altitude. Processing details Method, jar size, headspace, processing schedule, and altitude adjustments: Use the exact values and directions in the authoritative … Read more

Whole Grape Jam (Preserves) — Bernardin

Jar of chunky whole grape preserves with purple grapes

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 250 mL Jars Headspace 1/4 inch Published processing … Read more

Whole Grape Jam (Preserves Liquid Pectin) — Bernardin

Jar of whole grape jam with ripe purple grapes

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 250 mL Jars Headspace 1/4 inch Published processing … Read more

Two Berry Jam — Bernardin

Jar of raspberry and blueberry jam with fresh berries

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 250 mL Jars Headspace 1/4 inch Published processing … Read more

Traditional Marmalade — Bernardin

Jar of orange marmalade with citrus peel shreds

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 250 mL Jars Headspace 1/4 inch Published processing … Read more

Tomato Tango Preserves — Bernardin

Jar of chunky tomato preserves with tomatoes and citrus

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 250 mL Jars Headspace 1/4 inch Published processing … Read more

Tomato Jelly — Bernardin

Jar of clear ruby-red tomato jelly with fresh tomatoes

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 125 mL Jars Headspace 1/4 inch Published processing … Read more

Tomato Honey Lemon Butter — Bernardin

Jar of tomato honey lemon butter with tomatoes, lemon, and honey

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 250 mL Jars Headspace 1/4 inch Published processing … Read more

Sweet Cherry Preserves — Bernardin

Jar of sweet cherry preserves with cherries, cinnamon, lemon, and red wine

On this page Safety Timeline Equipment Processing times Recipe Troubleshooting FAQ Recipe safety classification Tested manufacturer recipe. Follow Bernardin’s exact ingredients, preparation, jar size, headspace, and process. Do not present this record as independently laboratory-tested by canning.recipes. Processing details Method Boiling-water canning Jar size / yield unit 250 mL Jars Headspace 1/4 inch Published processing … Read more

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